Upcoming Farm Kitchen dates

Hello! We are taking a little break from farm kitchen lunches in the first half of 2017 just so Sophie and Tim can concentrate on a few other projects. The next calendar of lunch dates will kick off in July this year so watch this space!

April 1, 2017 – Pop up lunch in the paddock SOLD OUT

A true paddock to plate event! Three courses of local produce starring our venison, 1 long table out in the farm and lots of lovely local produce.

Please also note before you book – this lunch is a celebration of our family farm and connection with Orange Food Week. We are only offering 30 spaces and are cooking in a paddock well away from the kitchen and so, are are unable to offer any variations to the menu which will of course be a celebration of our own venison and the seasonal, local produce of our region.

Should the weather be inclement, we will move to the Farm Kitchen for lunch but otherwise will be eating outside. There might be a small walk to the table, through grass etc so please bring a hat and wear shoes that don’t mind walking through paddocks! We will be offering a glass of our neighbours’ See Saw sparkling wine on arrival and thereafter their range will be available to purchase by the glass or bottle on the day. Click here to book.

Farm kitchen_venison quince chutney