The Friday List
Gorgeous little video from Kinfolk about every day home life. Just a bunch of beautiful people cooking and hanging out at home together. A nice break if you have a few minutes spare…
Useful things to know about eggs from my local food hero Lesley Russell
Every time I open up Happy Yolks, I want to run straight to the kitchen and start cooking – in this case, a batch of lemon and ricotta agnolotti.
And as soon as lemons are back on the tree, am absolutely going to make this lemon and bay leaf pound cake from 101 Cookbooks
Hungarian plum dumplings from one of my all time favourite Australian blogs , Bizzy Lizzy’s Good Things
And here’s a little eye candy in the form of Tricia Joyce’s incredible food photography.
Thank you so very much to these lovely bloggers for saying such nice things about my book; Bron of Maxabella loves, Beth of Baby Mac and Jane from the Shady Baker and Emma from She Sows Seeds. I am always blown away by how supportive the bloggy world can be.
This post did make me feel terribly inadequate – I hadn’t begun to contemplate Easter before seeing this…but there are some very cute Easter craft ideas in here, worth bookmarking if you have little people underfoot.
One day I’d love to attempt Molly Yeh’s princess cakes
Congratulations on your book Sophie, cant wait to have a look at it!!!
All praise deserved, Soph. x
You are too kind lovely lady! I hope your launch went well, you should be so super proud of your book, it’s beautiful (also can’t believe how quickly you got it finished and on the shelves!).
Much love xx
Sophie, how very exciting for you! I can’t wait to see the book. We will be in Orange for FOOD… hope to see you there perhaps? Thanks so much for the delicious shout out too xo
So many exciting things happening in this post Sophie! Have a lovely weekend x
Another great book to hunt up C:
Hey, I just came across your blog and I found really interesting posts. Congratulations on your book! Happy Spring!
Tenancy Cleaners W2